Vannamei Shrimp , celebrated globally for its superior texture and nutritional excellence.
This versatile crustacean delivers a sweet, oceanic flavor with satisfying firmness, perfect for global cuisines – from Japanese tempura to Mediterranean grills, Thai curries to classic shrimp cocktails. Each 100g portion provides 20g of lean, complete protein containing all nine essential amino acids, making it an ideal choice for health-conscious consumers seeking accessible nutrition.
Sustainably farmed in China’s pristine aquaculture regions, our shrimp meet stringent international safety and quality certifications, ensuring consistent freshness and food safety standards. Whether you supply retailers, restaurants, or direct consumers, this product aligns with growing global demand for healthy, versatile seafood.
Our shrimp shine with:
• Optimal freshness preserved through IQF technology
• Triple-accredited quality (BAP, ASC, HACCP)
• Rich Omega-3 (180mg/100g) and vital nutrients: Vitamin B12 (40% DV), Selenium (60% DV)
• Sourced from zones without disease, we ensure year-round supply with.