News

The benefits of Tilapia and why the world needs it
Jul 03, 2019
The benefits of Tilapia and why the world needs it
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The G20 summit: uncertainty remains for the Tilapia market
Jul 03, 2019
After declaration of intents between president Trump and Xi Jinping, concern remains in the Tilapia Market.
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China Tilapia Price Analysis » week 26
Jul 03, 2019
China Tilapia Price Analysis
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Shrimp-Seafood Health Facts: Making Smart Choices
Mar 01, 2019
Seafood Health Facts: Making Smart Choices Balancing the Benefits and Risks of Seafood Consumption Resources for Healthcare Providers and Consumers
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Is eating tilapia fish safe and healthful?
Feb 28, 2019
Table of contents About Concerns about tilapia farming Is tilapia safe to eat? Is tilapia genetically engineered? Does tilapia contain dioxins? Nutrition Health benefits Alternatives Takeaway
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Tilapia-Seafood Health Facts: Making Smart Choices
Feb 28, 2019
Seafood Health Facts: Making Smart Choices Balancing the Benefits and Risks of Seafood Consumption Resources for Healthcare Providers and Consumers
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Tilapia players debate industry future
Oct 12, 2018
Fifty leading stakeholders in the global tilapia industry were hosted at a conference in Egypt last month, by feed giant Skretting. The event was convened to discuss ways to stimulate increased produc...
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China Tilapia
Oct 12, 2018
China Tilapia China Tilapia – A Commercially Viable Fish China is by far the biggest producer of Tilapia Fish. Tilapia is a warm, freshwater fish belonging to the Cichlid family. The taste is mild with a sweet flavor, the meat being white, lean and flaky. Chinese Tilapia has a high protein content and it is low in fat. The fish generally grows to 1-1.5 pounds. This fish has a deep body, large scales, concave head and large jaws. There are spines on dorsal and anal fins. Tilapia fish is found in streams, canals, lakes, ponds and estuaries. Tilapia are not carnivorous. They eat algae and plants. Tilapia is low on the food chain and since they are not carnivorous they do not have toxins in their bodies. Hence it is a healthier food for humans. Commercially Tilapia is very popular because it is tasty. China's Tilapia has a very big market in all parts of the world. Therefore this is a cash generating fish. Amyco Group sells it Whole Gutted or as Tilapia Fillets. We harvest it from China and Vietnam. We offer excellent quality of China Tilapia at very competitive rates.
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How popular is tilapia fish?
Oct 12, 2018
Tilapia are now farmed in dozens of countries (in ponds and tanks) and subjected to rigid quality-control standards. The result is a fish that combines a mild, consumer-friendly flavor with a hint of exotic appeal. How popular is tilapia? U.S. consumption of tilapia is now higher than that of trout.
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India’s Marine Products Export Development Authority (MPEDA) has announced the opening of a fifth qu
Apr 29, 2018
India’s Marine Products Export Development Authority (MPEDA) has announced the opening of a fifth quality-control laboratory in Odisha state.The state-of-the-art laboratory, set up at Nayapally ...
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Ray Hilborn study disputes previous findings on forage fish
Apr 29, 2018
A new study has been published today by a scientific group led by University of Washington fisheries researcher Ray Hilborn that disputes previous findings on the impact of human and natural predation...
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Midwestern consumers embrace Hy-Vee’s sustainable seafood offerings
Apr 29, 2018
Despite living in the heart of red meat country, consumers in the Midwest United States are embracing a sustainable seafood campaign at Hy-Vee grocery stores, a chain with more than 240 employee-owned...
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